The Journey of a Kenyan Rose: From Farm to Vase

A picture of candidate roses from Rhema Flowers Exporters

Kenyan roses are renowned worldwide for their beauty and quality. But what makes them so special? Let’s take a look at the journey of a Kenyan rose, from the farm where it’s grown to the vase in your home.

Growing the Perfect Rose

Kenya’s equatorial climate, rich soil, and abundant sunshine create the ideal conditions for growing vibrant, long-lasting roses. At Rhema Flowers, we work closely with local farmers who use both traditional and modern techniques to cultivate the finest blooms. Each rose is carefully nurtured to ensure it reaches its full potential in color, size, and fragrance.

 

From Harvest to Your Vase

Once the roses are harvested at the peak of their beauty, they undergo meticulous post-harvest care, including cooling, grading, and packing. To preserve their freshness during transit, the roses are shipped in temperature-controlled conditions, ensuring they arrive at their destination in pristine condition. From the fields of Kenya to your vase, every step is designed to maintain the quality and longevity of our roses.

 

The journey of a Kenyan rose is a testament to the dedication and expertise involved in bringing you the finest flowers. Choose Rhema Flowers for roses that are as fresh and vibrant as the day they were picked.

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